The Baratie is a unique sea-fairing restaurant located only a short distance from Loguetown and the entrance to the Grand Line! The early Strawhat crew made their way onto the Baratie to find a chef willing to join their adventure, eventually taking on the Baratie’s Sous Chef, Sanji, as their newest member. The Baratie’s design is unique to its role as a restaurant, featuring a set of fins that help stabilize the ship when deployed. Deploying the fins ensures the customer’s comfort during adverse weather and creates a buffer from incoming pirate attacks. The Baratie also features three large cannon barrels hidden in the mouth of the figurehead to engage attackers. The offensive and defensive capabilities of the Baratie dissuaded potential thieves from coming aboard and stealing food, yet, this made the ship a target for larger crews looking to take the Baratie as their own.
